With the slightly warmer weather I thought that I would make something a little more fruity. With this in mind I opted for the Bumbleberry Cake, usually titled Bumbleberry Bundt Cake but the 9 x 13 format works best for the office. I also had some melted white chocolate but it was too thick to drizzle and so Nigel just spread it over the top of the cake.
Bumbleberry or Jumbleberry is just a mix of berries (in this case frozen).
Enjoy!
Coral
No comments:
Post a Comment