Friday, July 14, 2017

Blueberry Yogurt Pound Cake

Usually, other than the usual suspects, the ingredients I have available (fruit) determine what kind of cake I make.  This week it was blueberries so I have made a Blueberry Yogurt Pound Cake in the usual 9" x 13" format instead of a bundt.  I also added a little orange liqueur as I did not have enough orange juice.


Enjoy!

Coral

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