Last week, due to it being a holiday (Good Friday), there was no baking. For this reason I would usually bake a day earlier but this year it did not happen. With this in mind, for today, I have made a Hot Cross Bun Cake with a Spice Cream Cheese Icing (in the form of a grid so when cut into squares it forms a cross on each piece).
The usual cakes for Easter baking are Simnel Muffins but this year I am trying something new.
Enjoy!
Coral
Friday, April 6, 2018
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